Tag Archives: blog

DIY – chuck angry bird palm sunday candle


chuck angry bird palm sunday candle |marmite et ponpon

Who wouldn’t know, if you follow my blog activities, that this year is the angry birds year par excellence to my eldest son. Being a big fan of angry birds, i was expecting his request for the palm sunday candle decoration.

Again, i will say unique and personalized things are not just meaningful but treasured for it has some of your heart. Do your little ones candle, not just to stand out the crowd but to show that you care and they are special and exceptional.

Follow this step by step self explanatory tutorial, and don’t forget colors are always subjective, depending on the theme design and outfit they are wearing.

how to do chuck angry bird palm sunday candle|marmite et ponpon

Et voila our “Chuck” angry bird candle. If you are using another character, you can change the yellow ribbon to the adequate color.

All i can say, Nady’s reaction when he saw the candle was priceless and memorable.

chuck angry bird palm sunday candle |marmite et ponpon

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chuck angry bird palm sunday candle|marmite et ponpon

DIY – star crown palm sunday candle


star crown - palm sunday candle|marmite e tponpon

Unique and personalized things are not just meaningful but treasured for it has some of your heart.

Personalized candles have a way of standing out from the crowd, let your little ones feel exceptional and special as they were born!

star crown - palm sunday candle|marmite e tponpon

I am sharing with you my little boy candle (19 months), it won’t take too much of your time and doesn’t require craft skills. Colors are always subjective and depending on the outfit they are wearing. Follow this step by step tutorial to see how beautiful things are found in the simple!

star crown palm sunday candle DIY|marmite et ponpon

The choice and quality of ribbons, colors matched together and the way of combination make all the difference. Keep it simple and elegant is the golden rule! Happy palm sunday!

star crown - palm sunday candle|marmite e tponpon

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Blotto painting lion – kids art and craft


blotto-painting-lion-marmite-et-ponpon

A fun and alluring art project for kids. So fascinating that when you open your paper to reveal the lion face, you think it’s a painting that took days and hours to accomplish while it’s just done in 5 easy minutes!

Blotto painting! A surprise painting to discover when the paper is unfold.

how-to-make-lion-face-blotto-painting-marmite-et-ponpon

Fold a white paper in half, better a thick one, than open it to put drops of paint in the center, using the lion colors, different browns and yellows.

Close it again and rub gently the paper to help spread the paint, in a circular move to obtain a round face, and finally open it to reveal your surprise lion face.

blotto-painting-lion-marmite-et-ponpon

Surprise surprise! what a beautiful lion face, the look of surprise on Nady’s face was priceless! Leave it for several hours to dry completely, better for overnight, not to risk loosing all the arbitrary details you get from the wrinkled paint.

We cut the face to paste it on a frame (white canvas). Then we drew eyes, nose and mouth with a black marker. Lions have always been symbolic of ferocity and strength, so it’s time to make his mane that makes him so wild.

Using yellow paper yarn, cut different lengths to paste all around the face.

blotto-painting-lion-marmite-et-ponpon

Et voila our lion! It’s for a school project, can’t wait to return it home to hang on the wall in Nady’s room where he has his favorite pieces.

blotto-painting-lion-marmite-et-ponpon

It’s a great fun project to fire your kids imagination. All parents should favor the imagination of their children and feed this power. It’s like revealing the natural genius in them. A child with a good imagination is a happy child. He is more alert, presenting ability to cope with life’s changes, and more likely to grow into a secure adult.

For all the people who thinks you should be an artist to craft with your kids, or crafting with your kids will make them grow to be artists, i want to tell you, a creative child, is not necessary growing into an artist adult.

Creative people see things in different ways and find solutions to problems others might miss. Problem solving and innovative thinking begins with the power of imagination. Imagination ignites the forces of creativity in your children.

Last but not least, leaders are creative people!

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Napkin folding heart


napkin-folding-heartmarmite-et-ponpon

Dress up your table with a flair, and make this valentine meal a memorable one.

Beauty is in details, one small decorative element can add all the glamour needed, for a romantic ambiance . To fold a napkin into heart, will only take 2 minutes of your time. Follow the step by step tutorial scheme:

how-to-fold-a-napkin-into-heart-marmite-et-ponpon

napkin-folding-heartmarmite-et-ponpon

So easy! You don’t need to be an origami master to energize your valentine table with this beautiful heart. With a will and passion everything can be done, and the most important is your personal touch that makes the occasion memorable.

Choose the paper napkin color to suit the mood you are creating. You can use towel as well, but to have a perfect outcome you need to iron the folds to keep them pressed.

napkin-folding-heartmarmite-et-ponpon

I hope you all get an unforgettable Valentine, pink in your love, white in your heart and gold in your pocket 😉 euhhhh or diamond….

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Galette des rois a la frangipane et chocolat


galette-des-rois-frangipane-au-chocolat-marmite-et-ponpon

Today we are celebrating the Epiphany, Christ’s baptism by John the Baptist (Eastern churches) and the day on which Les Rois Mages (the Magi), the three kings Gaspard, Balthazar and Melchior came to pay their tribute to the world famous baby born Jesus (Western churches).

La Galette des rois is a typical french tradition celebrated on the Epiphany, the tradition is to discover who will be the king or the queen for a day by having “la fève” hidden in the galette, historically a dry fava bean (hence the name) but now it became a little porcelain figure. The ritual says; the youngest child of the family hides under the table, an adult divides the galette in even slices, and the child decides which slice goes to whom. Whoever gets the fève in his serving is named King (or Queen) for the day, gets to wear the paper crown and picks who the Queen (or King) will be.

galette-des-rois-frangipane-au-chocolat-marmite-et-ponpon

La Galette des rois is a traditional confection consisted of puff pastry pie garnished with butter with infinite options of stuffing. Today’s recipe is the galette à la frangipane et chocolat which is a blend of crème d’amande and crème pâtissière (pastry cream) and chocolate. With kids, chocolate is always a winning option!

galette-des-rois-grangipane-au-chocolat-marmite-et-ponpon-blog

You will need:

500g puff pastry (thawed if frozen), divided and rolled out to 2 circles, one is slightly bigger than the other (30cm diameter).

Filling:

  • 1/4 cup unsalted butter softened
  • 1/4 cup sugar
  • 2 eggs
  • 1/4 cup almond flour
  • 1 tbsp liquor of your choice (rum, grand marnier, bourbon….)
  • 1/2 cup crème pâtissière
  • 1/3 cup chocolate grated or cocoa powder
  • 1 egg + 1 tbsp water room temperature for eggwash

Accessories:

  • la fève or porcelain trinket
  • 2 crowns

galette-des-rois-frangipane-au-chocolat-marmite-et-ponpon

  • Beat the butter until creamy. In a bowl combine sugar and almond flour. Add the butter to it and mix until smooth. Stir in the liquor and eggs one at a time and mix well at each addition. Add the crème pâtissière and finally the chocolate.
  • Place the smaller of the 2 circles on a piece of parchment paper. Pour the prepared filling in the center and spread it inside the circle leaving a ring by a width of 2.5cm (about 1 inch) around. Using a pastry brush, brush the outer rim with water to serve as glue when you place the second puff pastry circle on top. Place a porcelain trinket of your choice in the crème, not in the center but closer to an edge, or your knife will keep running into it when you divide the galette. Press it down gently to bury it. You can put 2 trinkets to increase the chances if you have more than one kid, ditch the rules and let’s have some fun;)
  • Lay the second round of dough precisely on top of the first, smooth it out gently over the crème to remove any air pocket, and press it down all around the sides to seal. Using the back of the tip of your knife, draw a decorative pattern on top of the galette. Holding your knife upright, blade down, and using the dull side of the blade, push the dough inward to create a festooned pattern.
  • Brush the top of the galette lightly with egg wash: Make sure it doesn’t drip over the edges, or the eggwash will seal the layers of the puff pastry and it won’t rise. Let it rest a minute then brush it lightly again with the eggwash. Using the tip of your knife, pierce the top dough through the pattern you’ve drawn to ensure an even rise. Transfer to a baking pan and bake for 30 minutes on 180°C and until puffy and golden brown.
  • Let it cool to room temperature before serving.

galette-des-rois-frangipane-au-chocolatmarmite-et-ponpon

galette-des-rois-frangipane-au-chocolat-marmite-et-ponpon

galette-des-rois-frangipane-au-chocolat-marmite-et-ponpon

Happy Epiphany everyone!  دايم دايم

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