The ultimate combo; popsicles, chocolate and kids, couldn’t be more joyable. A day spent with the chocoholic cousins, joe-marc (my lovely god son) and the exceptional elie-antoine!
In this scenario, impatience is the key for fun! Can you imagine a 6 year old waiting for the pudding to be done or getting frozen? Infinite of whys, hows and whens will shower your head.
To prepare the hershey’s pudding for 8 popsicles, you need:
- 2 cups water
- 2 cups whole milk
- 1 cup sugar
- 1/4 cup flour (all purpose)
- 1/4 cup hersehy’s cocoa powder
Whisk all over a medium heat until it thickens. Let it cool a bit then pour in molds and freeze for overnight, for a better result.
To remove the popsicles from the molds, run under warm water until they are easily released.
A finger lickn’ pudding! If you like chocolate pudding, you can double the quantity and pour the remaining mix in cups. Let it cool in the fridge (2-3 hours) and attack it!
Chocolate for kids is perceived as a reward. Give to your child a healthy homemade one with no regrets! I wish i can offer it daily to my most loved cousins. We missed the beautiful elder sister rita-maria that day, but we promised to leave her some! I love the three of you so much (je vous aime beaucoup).
